Picture Kermit the Frog flailing his arms wildly about. That’s how my week has felt, between work (somehow more hectic with Monday having been a holiday), medical appointments (physical therapy sessions for osteoarthritis in both knees), and trying to pick all these tomatoes (two for the bowl, one for the mouth…) before they go bad.
So I’m taking the week off, at least in terms of meaningful content. I need to blend the tomato soup now. (Quick recipe: 2 cups of bite-sized tomatoes, 1/2 a sauteed large onion, 2 small sweet peppers, a handful of thyme, single sage leaf, some minced garlic, a sprinkle of salt and pepper, and a handful of cashews, left in the slow cooker all day with a carton of vegetable broth.)